Discover the authentic taste of Italy with our Spice Italian Seasoning in bulk, exclusively from Chefs Kitchen. Crafted with a blend of premium herbs and spices, this seasoning is essential for any kitchen seeking to deliver rich and aromatic flavors in their dishes. Ideal for a wide range of cuisines and perfect for those aiming to deliver a Mediterranean flair, our Italian seasoning can elevate the taste profile of various menu items.

Our bulk Italian seasoning is specifically designed for the foodservice industry, ensuring you receive a high-quality product that’s both consistent and reliable. Whether you run a small eatery or a large-scale restaurant, purchasing this seasoning in bulk provides you with a cost-effective solution tailored to your culinary needs. We understand that Hispanic restaurants and American Cuisine suppliers alike can find great versatility in our product. From pizzas and pastas to marinades and dressings, this blend can do it all.

Each packet of our Italian seasoning from Chefs Kitchen boasts a harmonious combination of basil, oregano, rosemary, thyme, and marjoram. These classic herbs are carefully selected and blended to bring out the best in your dishes. Imagine the inviting scent of freshly baked Margherita pizza or the robust flavors of a slow-cooked Bolognese sauce—both made possible by this expertly balanced seasoning.

By sourcing your spices from a reputable foodservice supplier, you ensure that your kitchen is always stocked with ingredients that meet the highest standards. Catering to various culinary demands, Chefs Kitchen’s bulk Italian seasoning offers a dependable option for Chicago restaurant supply and beyond.

Not only is our Italian seasoning a must-have for traditional Italian dishes, but it’s also perfect for a wide range of other culinary applications. Use it as a rub for grilled meats, a seasoning for roasted vegetables, or a flavor enhancer for soups and stews. The versatility of this spice blend makes it indispensable for Mexican Food Supply needs as well. Incorporate it into chicken fajitas, or use it to season a hearty Tuscan bean salad for a cross-cultural twist.

One of the major benefits of ordering in bulk is that you can always have a fresh supply of this essential seasoning on hand. This is particularly advantageous for high-volume operations that demand consistency and quality in every dish they serve. As a restaurant owner, you’ll appreciate the convenience and reliability that come with sourcing your spices from a dedicated foodservice wholesale partner like Chefs Kitchen.

Want to broaden your culinary horizons? Try our Italian seasoning in a classic recipe that’s sure to impress your patrons:

**Italian Herb Crusted Chicken**

Ingredients:
– 4 chicken breasts
– 3 tablespoons Chefs Kitchen Italian Seasoning
– 1 cup breadcrumbs
– 1/2 cup grated Parmesan cheese
– Salt and pepper to taste
– 2 eggs, beaten
– Olive oil for cooking

Instructions:
1. Preheat your oven to 375°F (190°C).
2. In a shallow dish, combine breadcrumbs, Parmesan cheese, Italian seasoning, salt, and pepper.
3. Dip each chicken breast into the beaten eggs, then coat them with the breadcrumb mixture.
4. Heat a few tablespoons of olive oil in a large skillet over medium-high heat. Sear the chicken breasts for 2-3 minutes on each side until golden brown.
5. Transfer the chicken to a baking dish and bake for 20-25 minutes or until the chicken is cooked through.

Pair this delightful dish with a side of fresh pasta tossed in olive oil and a sprinkle of our Italian seasoning for a meal that’s both simple and sophisticated.

Click the link below to place your order and bring the authentic flavors of Italy to your restaurant with Chefs Kitchen Italian Seasoning in bulk.