1455 W.43rd St. Chicago IL 60609

Store: M-F(5am-5pm)Sat(6am-3pm)Sun(7am-1pm)

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1455 W. 43rd Street Chicago IL 60609

Cash and Carry: Mon-Fri 5am-5pm, Sat 6am-3pm, Sun 7am-1pm

Phone

773-801-1600

ROLL HEARTH FRENCH 12 8138

Experience premium bakery delight with our Roll Hearth French 12 loaf. Perfectly crunchy crust, soft interior. Ideal for soups, sandwiches, and more.

SKU 16363 Category

Additional information

BRAND

TURANO

PACK

1/36CT

UOM

CASE

ROLL HEARTH FRENCH 12 8138

Indulge in the authentic, artisanal delight of the roll hearth French 12 loaf, a premium frozen bread offering from the esteemed Chefs Kitchen. Sourced from the premium brand Turano, this French loaf delivers the perfect balance of a crisp, golden crust and a soft, airy interior, making it an exquisite addition to any professional kitchen.

Our roll hearth French 12 loaf is meticulously crafted using traditional hearth baking methods. This means each loaf is baked directly on the floor of a stone hearth oven, allowing the bread to develop its distinctive texture and deep, complex flavors. The artisanal process ensures the perfect blend of crunch and fluffiness, which elevates this bread above your standard commercial loaf, providing your diners with a truly memorable culinary experience.

One of the standout features of this hearth-baked French bread is its versatility. It effortlessly complements a variety of cuisines and dishes, making it an indispensable component in both Hispanic and American cuisine-driven establishments. Whether you run a cozy Mexican eatery or a bustling downtown café in Chicago, this bread’s universal appeal will surely find a place on your menu.

The roll hearth French 12 loaf is ideal for creating gourmet sandwiches, enhancing the flavor profiles of soups, or simply serving as a side with a pat of creamy butter. Imagine the satisfaction from a perfectly crafted French dip sandwich, utilizing this loaf’s airy crumb to soak up rich, savory jus without becoming overly soggy. It can also be sliced and toasted to accompany a steamy bowl of lobster bisque or clam chowder, the bread’s hearty structure providing the perfect contrast to the creamy soup.

For restaurateurs aiming to expand their menu offerings, consider presenting the roll hearth French 12 loaf as part of a gourmet bruschetta platter. Top the toasted slices with a variety of fresh toppings—classic tomato and basil, creamy avocado and lime, or rich sautéed mushrooms and garlic—to offer a range of flavors that cater to varied palates. Your customers will appreciate the elevated yet approachable choices.

Chefs Kitchen provides this product through ckfresh.com, a trusted foodservice supplier specializing in high-quality products for establishments ranging from intimate cafes to large-scale restaurants. By choosing Chefs Kitchen and Turano, you partner with a company dedicated to exceptional quality and consistency, ensuring that every loaf you serve is as good as the last.

Through wholesale foods and foodservice wholesale options available at Chefs Kitchen, you can streamline your restaurant supply chain, guaranteeing that your kitchen is always stocked with fresh, reliable, and delicious bread. Especially in a dynamic foodservice market, having reliable products like our roll hearth French 12 loaf can make all the difference in maintaining a loyal customer base.

If your establishment is part of the vibrant Chicago restaurant scene or one of the many Hispanic restaurants that cherish fresh, authentic breads, our roll hearth French 12 loaf is an excellent addition to your culinary arsenal. It stands as a testament to what a high-quality foodservice supplier can offer.

Elevate your menu and delight your customers with the premium choice for bread—order your roll hearth French 12 loaf today. Click the link below to place your order and experience the difference that Chefs Kitchen and Turano can make in your kitchen.

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