The Kraft Pancake Syrup Cup 2oz., brought to you by Chefs Kitchen, is a versatile and crowd-pleasing addition to your restaurant’s pantry. Ideal for a wide range of dining establishments, from bustling breakfast diners to upscale brunch spots, this syrup cup offers unparalleled convenience and flavor.

A mainstay in American diners and beloved by patrons of Hispanic restaurants alike, Kraft’s Pancake Syrup is made with high-quality ingredients that ensure a rich and authentic taste. Each 2oz serving is perfectly portioned for individual use, making it an excellent option for restaurants seeking to maintain hygiene and reduce waste. Whether you are a Foodservice supplier, a restaurant owner, or a chef looking to elevate your breakfast offerings, this syrup cup is an essential item.

Particularly advantageous for establishments in the foodservice wholesale market, these syrup cups cater to the growing demand for quality and convenience. Chefs Kitchen has meticulously chosen Kraft for their track record of delivering products that meet high culinary standards. Each syrup cup promises a harmonious balance of sweetness and viscosity, making it an ideal companion for pancakes, waffles, French toast, or any breakfast dish that calls for a delightful drizzle of syrup.

For those operating in foodservice sectors such as Chicago restaurant supply, these syrup cups can simplify the process of stocking up on essential pantry items. Their ease of storage and long shelf life make bulk purchases a smart choice. Opting for wholesale foods like the Kraft Pancake Syrup Cup 2oz allows restaurants to maintain an efficient inventory system, ensuring that customers are never left wanting.

From an operational perspective, these syrup cups are excellent for quick-serve environments where speed and consistency are paramount. They eliminate the need for large syrup bottles, which can be messy and time-consuming to handle. Instead, each pre-packaged cup ensures that servers can swiftly provide customers with the exact amount of syrup they desire.

For establishments serving Mexican cuisine, consider pairing these syrup cups with their dessert offerings like churros or sopapillas, offering a tantalizing twist that your patrons will love. The versatility of Kraft’s Pancake Syrup also extends to American cuisine, where it can enhance dishes like chicken and waffles or savory breakfast sandwiches by adding a touch of sweetness.

Looking for a recipe to showcase the Kraft Pancake Syrup Cup 2oz? Try this simple, yet delicious, classic pancake recipe that will surely become a favorite on your menu:

Ingredients:
– 1 and 1/2 cups all-purpose flour
– 3 and 1/2 teaspoons baking powder
– 1 teaspoon salt
– 1 tablespoon white sugar
– 1 and 1/4 cups milk
– 1 egg
– 3 tablespoons butter, melted

Instructions:
1. In a large bowl, sift together the flour, baking powder, salt, and sugar.
2. Make a well in the center and pour in the milk, egg, and melted butter. Mix until smooth.
3. Heat a lightly oiled griddle or frying pan over medium high heat.
4. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake.
5. Brown on both sides and serve hot with a Kraft Pancake Syrup Cup 2oz from Chefs Kitchen.

By incorporating the Kraft Pancake Syrup Cup 2oz into your establishment, you are investing in quality and convenience that both you and your customers will appreciate. Don’t miss out on this essential foodservice item that promises to enhance your breakfast offerings and delight your patrons.

Click the link below to place your order and elevate your breakfast menu today.