Expand your restaurant’s offerings with the versatile and high-quality Atotonilco Tortilla Flour 12 #2. Sourced from the trusted Chefs Kitchen brand, these tortillas are designed to meet the high standards of professional kitchens and discerning chefs. Whether you run a bustling Hispanic restaurant, offer diverse American cuisine, or are part of the growing foodservice wholesale sector, these tortillas are an essential addition to your pantry.

Crafted to perfection, the Atotonilco Tortilla Flour 12 #2 uses premium ingredients to deliver a consistently soft and pliable texture, making it ideal for a variety of dishes. These tortillas are not just limited to traditional Mexican cuisine; they are incredibly versatile and can be the cornerstone of countless menu creations. From classic tacos and burritos to innovative wraps and quesadillas, the culinary possibilities are limited only by your imagination.

The advantages of choosing Atotonilco Tortilla Flour 12 #2 extend beyond their exceptional quality. As a reliable product from Chefs Kitchen, these tortillas ensure you provide your customers with the best. They are perfect for any restaurant looking to elevate its Mexican food supply, particularly those in need of a reliable foodservice supplier in key regions like Chicago. By incorporating these tortillas into your menu, you can attract a broader clientele who seek authentic and delicious offerings.

Pairing these tortillas with complementary dishes is a breeze. Consider serving them alongside a tangy salsa verde or a rich, creamy queso dip to enhance the dining experience. They are also perfect for creating hearty breakfast burritos filled with scrambled eggs, chorizo, and fresh vegetables, appealing to early-morning diners. For lunch or dinner, use them to wrap up juicy grilled chicken marinated in a citrus-infused adobo sauce, paired with a side of cilantro-lime rice and black beans for a meal bursting with flavor.

To truly showcase the versatility of Atotonilco Tortilla Flour 12 #2, try this simple yet delicious recipe:

Grilled Chicken Fajitas with Fresh Guacamole:

Ingredients:
– 1 lb. boneless, skinless chicken breasts
– 1 red bell pepper, sliced
– 1 green bell pepper, sliced
– 1 yellow onion, sliced
– 2 tbsp olive oil
– 2 tsp ground cumin
– 2 tsp chili powder
– Salt and pepper to taste
– Atotonilco Tortilla Flour 12 #2 from Chefs Kitchen

For the Guacamole:
– 2 ripe avocados
– 1 small tomato, finely chopped
– 1/4 cup red onion, finely chopped
– 1 lime, juiced
– Salt to taste

Instructions:

1. Preheat grill to medium-high heat.
2. In a mixing bowl, toss chicken, bell peppers, and onion with olive oil, ground cumin, chili powder, salt, and pepper.
3. Grill chicken for 5-7 minutes per side, or until fully cooked. Grill vegetables for 4-5 minutes, or until tender.
4. Slice the grilled chicken into thin strips.
5. In another bowl, mash avocados and mix with tomato, red onion, lime juice, and salt to make the fresh guacamole.
6. Warm the Atotonilco tortillas on the grill for about 30 seconds to 1 minute on each side, or until slightly charred.
7. Serve the chicken fajitas in the warm tortillas, topped with grilled vegetables and a generous scoop of fresh guacamole.

This simple recipe showcases the rich, authentic flavors that Atotonilco Tortilla Flour 12 #2 brings to your menu, ensuring your patrons enjoy an unforgettable dining experience every time they visit.

Chefs Kitchen is committed to being your dedicated partner in the restaurant supply industry, providing high-quality products to support your culinary vision. Make your kitchen a destination for flavor and authenticity with Atotonilco Tortilla Flour 12 #2. Click the link below to place your order today at ckfresh.com.