Keep your restaurant organized and efficient with Chefs Kitchen’s high-quality poly bags on a roll. Specifically designed to meet the rigorous demands of the foodservice industry, our BAG POLY ROLL 18X24 ensures that you can safely and securely store a variety of food products. From fresh produce to pre-prepared meals, these durable poly bags provide a reliable storage solution, helping to maintain quality and freshness.

Crafted with precision, the BAG POLY ROLL 18X24 bags are made from food-grade polyethylene, offering excellent durability and flexibility. Their clear design allows for easy identification of contents, speeding up your inventory management and food preparation processes. Measuring 18 inches by 24 inches, these bags are large enough to accommodate a wide array of food items yet versatile enough to fit into various storage environments. Whether you manage a bustling Chicago restaurant supply chain or a local Mexican food supply store, these bags are an indispensable part of your foodservice operation.

For Hispanic restaurants that need a reliable method to store authentic ingredients such as fresh cilantro, corn tortillas, or marinated meats, our poly bags on a roll are ideal. Similarly, they cater efficiently to American cuisine suppliers, enabling the safe storage of seasonal fruits, vegetables, and gourmet meats. These bags are indispensable for foodservice suppliers who aim to maintain the highest standards of quality and freshness in their offerings.

The poly bags come on an easy-to-use roll, allowing for quick dispensing and minimal storage space. This ease of use is particularly beneficial in busy kitchen environments where time is of the essence. Restaurants focusing on both bulk preparation and individual packaging will find these bags to be a valuable addition to their kitchen supplies. Whether packing artisan sandwiches or bulk shredded lettuce, the bags’ versatility ensures you’re always equipped to handle any storage challenge.

Perfectly suited for foodservice wholesale, these poly bags contribute to streamlining your operations, reducing food waste, and ensuring consistency in your kitchen. Their robust construction means they resist tears and punctures, essential for maintaining food integrity. Every restaurant supply business, from large-scale foodservice suppliers to neighborhood eateries, can benefit from the reliability and practicality of our poly bags.

To enhance the utility of these poly bags, here is a simple recipe idea that pairs well with the bags’ purpose:

**Fresh Salsa Recipe**:

Ingredients:
– 4 medium tomatoes, diced
– 1 small onion, finely chopped
– 2 jalapeno peppers, seeded and finely chopped
– 1/4 cup fresh cilantro, chopped
– 1 tablespoon lime juice
– Salt to taste

Instructions:
1. Combine the chopped tomatoes, onion, jalapenos, and cilantro in a large bowl.
2. Add lime juice and salt, mixing well.
3. Transfer the salsa into the BAG POLY ROLL 18X24 for storage.
4. Seal the bag and refrigerate for at least one hour to allow flavors to meld.

This example highlights how your restaurant can use the poly bags to store and preserve freshly made salsa, ensuring it remains vibrant and tasty for your clientele.

At Chefs Kitchen, we understand that maintaining high standards in your kitchen is crucial. Our BAG POLY ROLL 18X24 ensures that your ingredients stay fresh and uncontaminated, ultimately reflecting the care and quality you put into every dish. For the best in restaurant supply and to meet all your poly bag needs, visit ckfresh.com and explore our comprehensive range of essential kitchen products.

Click the link below to place your order and elevate your food storage solutions today!