Microgreen Rainbow Fresh (L) from Chefs Kitchen is a premium blend of fresh and vibrant microgreens, perfect for restaurants looking to elevate their dishes with a touch of color and phenomenal flavor. These microgreens are an excellent choice for various cuisines, offering a range of nutrients and a burst of flavors that can complement both vegetarian and non-vegetarian dishes. Chefs Kitchen, a respected name in the restaurant supply industry, ensures that their microgreens meet the highest standards of freshness and quality.

Microgreen Rainbow Fresh (L) is an exquisite selection that includes a variety of microgreens sourced from trusted growers. This blend typically comprises several types of microgreens, including arugula, broccoli, kale, and radish. Each component of this mix brings its own unique taste and nutritional benefits, making it an indispensable ingredient in any professional kitchen. The vibrant colors of these microgreens not only enhance the visual appeal of dishes but also add depth and complexity to their flavors, making them an ideal garnish or main ingredient.

These microgreens are perfect for chefs who want to add a sophisticated touch to their salads, sandwiches, and garnishes. They can also be used in more creative applications such as microgreen pesto, smoothies, or as a fresh topping on pizzas and soups. The versatility of Microgreen Rainbow Fresh (L) makes it a staple for any foodservice supplier committed to quality and innovation.

For Hispanic restaurants, these microgreens can add a delightful crunch and subtle flavor to traditional dishes such as tacos, enchiladas, and ceviches. They pair beautifully with fresh salsas, guacamole, and even as a topping for grilled meats and fish. Similarly, American cuisine can benefit from the addition of these fresh greens. Imagine a gourmet burger topped with a handful of mixed microgreens or a classic brunch dish like avocado toast elevated with a colorful sprinkle of these nutrient-packed greens.

Microgreen Rainbow Fresh (L) is also an excellent product for foodservice wholesalers and restaurant supply companies looking to offer their customers premium produce that stands out. With the growing demand for fresh and healthy food options, these microgreens are a must-have for any Chicago restaurant supply chain aiming to meet the needs of its discerning clientele.

A classic recipe to highlight the versatility of Microgreen Rainbow Fresh (L) is a Microgreen and Goat Cheese Salad:

Ingredients:
– 1 cup of Microgreen Rainbow Fresh (L)
– 3 ounces of fresh goat cheese
– 1/4 cup of sliced almonds, toasted
– 1 small red onion, thinly sliced
– 1/2 cup of cherry tomatoes, halved
– 1 tablespoon of extra virgin olive oil
– 1 tablespoon of balsamic vinegar
– Salt and pepper to taste

Instructions:
1. In a large bowl, combine the microgreens, goat cheese, toasted almonds, red onion, and cherry tomatoes.
2. Drizzle with extra virgin olive oil and balsamic vinegar.
3. Season with salt and pepper to taste.
4. Toss gently to combine and serve immediately.

This fresh and colorful salad is sure to be a hit on any menu, showcasing the microgreens in all their glory while providing a delicious, healthy option for diners.

Take your restaurant’s offerings to the next level with Microgreen Rainbow Fresh (L) from Chefs Kitchen. This versatile, nutrient-rich blend is an essential addition to any kitchen. Click the link below to place your order and add a splash of color and a burst of freshness to your dishes.